{"id":1083,"date":"2022-09-01T13:34:50","date_gmt":"2022-09-01T12:34:50","guid":{"rendered":"https:\/\/www.porc-authentique.com\/?p=1083"},"modified":"2022-09-01T13:34:52","modified_gmt":"2022-09-01T12:34:52","slug":"la-ferme-du-ty-viel-rejoint-la-filiere","status":"publish","type":"post","link":"https:\/\/www.porc-authentique.com\/?p=1083","title":{"rendered":"La ferme du Ty Viel rejoint la fili\u00e8re !"},"content":{"rendered":"
\n
\"\"<\/a><\/figure><\/div>\n\n\n

Jean-Fran\u00e7ois Viel rejoint l’aventure Porc Authentique.
Situ\u00e9e \u00e0 Illifaut, la Ferme du Ty Viel vient d’\u00eatre certifi\u00e9e Coh\u00e9rence. Cette certification valide le respect du cahier des charges Porc Durable<\/a>, et la d\u00e9marche de progr\u00e8s port\u00e9e par Jean-Fran\u00e7ois.<\/p>\n\n\n\n


Depuis cet \u00e9t\u00e9, il vend ses cochons aux boucheries autour d’Illifaut sous la marque Porc Authentique. Deux bouchers lui font d\u00e9j\u00e0 confiance :
-Boucherie, Charcuterie, traiteur Franck Marchand \u00e0 Mauron.
https:\/\/www.facebook.com\/Boucherie-Charcuterie-Traiteur-Franck-Marchand-115185370165680<\/a>
-Boucherie-Charcuterie Lo\u00efc et C\u00e9cile Coulon \u00e0 Montauban de Bretagne https:\/\/www.coccimarket-montauban35.fr\/contact.html<\/a>
<\/p>\n\n\n

\n
\"\"<\/a>
Citoyens, agriculteurs, partenaires et voisins ont pu participer \u00e0 la certification Porc Durable de Jean-Fran\u00e7ois Vie<\/em>l<\/figcaption><\/figure><\/div>\n\n\n



Retrouvez l’article du Ouest-France sur la certification collective et participative de Jean-Fran\u00e7ois ici<\/a> <\/p>\n\n\n\n


<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Jean-Fran\u00e7ois Viel rejoint l’aventure Porc Authentique. Situ\u00e9e \u00e0 Illifaut, la Ferme du Ty Viel vient d’\u00eatre certifi\u00e9e Coh\u00e9rence. Cette certification valide le respect du cahier des charges Porc Durable, et la d\u00e9marche de progr\u00e8s port\u00e9e par Jean-Fran\u00e7ois. Depuis cet \u00e9t\u00e9, il vend ses cochons aux boucheries autour d’Illifaut sous la marque Porc Authentique. Deux bouchers … Lire la suite de La ferme du Ty Viel rejoint la fili\u00e8re !<\/span><\/a><\/p>\n","protected":false},"author":7,"featured_media":1065,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[13,10,14,11,12],"_links":{"self":[{"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=\/wp\/v2\/posts\/1083"}],"collection":[{"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1083"}],"version-history":[{"count":2,"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=\/wp\/v2\/posts\/1083\/revisions"}],"predecessor-version":[{"id":1087,"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=\/wp\/v2\/posts\/1083\/revisions\/1087"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=\/wp\/v2\/media\/1065"}],"wp:attachment":[{"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1083"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1083"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.porc-authentique.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1083"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}